Since 1946

                  

                               QUALITY, EXPERIENCE and TRUST. SERVING THE FOOD INDUSTRY SINCE 1946.

   SPECIALIZING IN COMMERCIAL INSTALLATIONS     HOME   COMPANY OVERVIEW   SERVICES   POLICIES   $20 COUPON   USED EQUIPMENT   CONTACT US
COMMERCIAL FOOD PROCESSING EQUIPMENT
Cubers/Tenderizers
Food Prep Equipment
Grinders
Mixers
Mixer/Grinders
Packaging
Patty Machines
Saws
Scales
Slicers
Smokers
Stuffers
Tumblers

MEDIUM DUTY FOOD PROCESSING EQUIPMENT
Cubers/Tenderizers
Grinders
Mixers
Saws
Scales
Slicers
Stuffers
Tumblers

QUALITY USED EQUIPMENT
Used Equipment

   HOW ARE WE DOING?
                CLICK HERE
OUR CUSTOMERS INCLUDE:
THE STATE OF MISSOURI
COLUMBIA UNIVERSITY (NYC)
ST. LOUIS UNIVERSITY
ST. LOUIS CHILDRENS' HOSPITAL
UCLA
VA MEDICAL CENTER
AFFTON SCHOOL DISTRICT
HOPE LUTHERAN CHURCH
AMERICAN LEGION POSTS
WHITE CASTLE
UNIVERSITY OF CONNECTICUT
OKLAHOMA STATE UNIVERSITY
ST. LOUIS CATHEDRAL
and over 2,850 additional customers,
including THE LARGEST SUPERMARKET
CHAINS IN THE MIDWEST!  
      
       CALL (800) 572-4728
  
TAKE OUR WEBSITE SURVEY!
AWARD WINNING
Manufacturers' Rep
 
 

  • Mettler Toledo

  • Accuweigh

  • Avery Berkel

  • Talsa

  • Fleetwood

  • Southern Pride

  • Jarvis

  • Biro
 
     
  We sell a wide range of meat grinders that vary in size and power. We have machines for the deer hunter and MEDIUM DUTY sausage maker as well as the grocery store meat room and the meat processor. The most common mistake the MEDIUM DUTY processor makes in choosing the right machine is to buy only based on horsepower. While this is a factor, you also have to consider the quality and precision of the workmanship, how the gears are designed, head size, bowl opening size, and pan size. We test the machines we carry for quality and durability in order to insure you the best possible value.

For more information, contact a member of our trained sales staff at 1-800-572-4728. We'd be happy to help you find the best meat grinder for your needs.

  
 

#12 HEAD GRINDER

1/3 to 1/2 HP with a 11/2" to 2" opening
Grinds 5-7 lbs per minute through a 3/8" plate.
Meat grinder recommended for hunters, deli, small restaurants and taverns.		  
 
 
 

#22 HEAD GRINDER

(closed)
3/4 to 1 HP with a 11/2" to 2" opening.
Grinds 7-10 lbs per minute through a 3/8" plate.
NOT RECOMMENDED! Still have to cut product into small strips.
Go to the open bowl for more capacity.
  
 
 
 

#22 HEAD GRINDER

(open bowl)
1 to 2 HP with approximately 3" flower top opening.
Grinds 12 to 20 lbs per minute through a 3/8" hole.
Grinder recommended for high volume hunters, clubs, restaurants, small butchers and grocers.		  
 
 
  #32 HEAD (open bowl)
Table model with 2 to 3 HP and a 3" to 4" opening.
Grinds 20 to 25 lbs per minute through a 3/8" plate.
Grinder recommended for high volume hunters, clubs, larger restaurants and medium size meat shops. 		 
 
 
 

#32 HEAD GRINDER

(open bowl)		  
  Floor model with 5 HP and a 4" opening.
Grinds 25 to 35 lbs per minute through a 3/8" plate.
This grinder recommended for a full-size grocery meat shop.
(Suggest a meat mixer to compliment this for sausage operations.)		  
 
 
 

#32 MIXER/GRINDER

Automatic feed and mix.
Foot pedal control for portioning.
40 to 60 lbs per minute.
Recommended for large deer operations an grocer meat shops.
  


"IF YOU WANT TO SHOP WITH A COMPANY STARTED IN 1946 WITH A 5-MAN, 7-VEHICLE
CERTIFIED SERVICE DEPARTMENT THAT STANDS BEHIND EVERY PRODUCT WE SELL,
THAN PLEASE SHOP WITH US. OUR EMPLOYEES ARE EXPERTS IN THEIR FIELD, WITH DECADES OF EXPERIENCE."
                                                        Dick Hess, PRESIDENT
A family tradition of providing customers the VERY BEST
in meat processingand food service equipment for 60 years!
 
Welcome to Hess Meat Machines, Inc. - Since 1946, the Hess family has been selling quality new and used meat processing equipment from our St. Louis, Missouri location.
Hess provides quality new and used meat equipment for commercial and medium duty use. Our products include electric meat grinders and slicers, meat pricing scales, mixers, meat band saws, sausage stuffers, meat tumblers, cubers, BBQ ovens, smokers, pressure fryers and tenderizers.
Hess Meat Machines, Inc. is a member of the American Association of Meat Processors, the Illinois Association of Meat Processors, and the Missouri Association of Meat Processors.
 
For comments or questions on the HESS website contact: webmaster@hessmm.com.
Prices, specifications and availability of all products on this website are subject to change without notice.

©2010 HESS MEAT MACHINES, Inc.

5640 Gravois
St. Louis, MO 63116

CALL US TOLL FREE AT (800) 572-4728