Cooking & Baking

Moffat Turbofan E35/2 Convection Oven

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Moffat Turbofan E35/2 Convection Oven

The largest model from Moffat includes solid state
temperature controls and features which address
current industry application needs such as faster
recovery, more even and accurate baking, greater
capacity and flexibility.
A small floorspace footprint 34 has been
maintained with innovative features like a field
reversible door, closed chamber cooking and Moffat’s
dual direction fan. The E35 is a sensational bakery,
bake-off, general purpose, regeneration and roasting


Model Number E35/2
W: 34.56in D: 78.75in H: 34.5in
Volume: Oven – 2 x 33.8ft3
Packed Weight: Oven – 2 x 441lbs


Turbofan E35/2 double stacked model
-2 x E35 ovens double stacked with adjustable feet base
stand. In compact applications, the E35 can be double
stacked to provide extra capacity
Product Features
  • Two 6 tray capacity
  • Manual control
  • Hot reversing air system
  • Time water injected system
  • Electronic thermostat 60-280C
  • 2 speed fan
  • 60 minute bake timer
  • Double stacked E35

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