Slicers – Buyer’s Guide

Automatic Commercial Meat Slicer From Hess Meat Machines

The Hess Meat Machines Buyer’s Guide are based on over 60 years of experience. Regular maintenance by a trained technician is highly recommended.

  • ECONOMY SLICERS are imported and designed for light use. (1 hour per day or less. Not continuous use) — expected life cycle with light use = 5 years.
  • MEDIUM DUTY SLICERS are imported from Italy and are designed for medium use (2 hours or less per day not continuous, MODERATE CHEESE —expected life cyle = 5 to 10 years
  • COMMERCIAL HEAVY DUTY SLICERS are designed and manufactured in the U.S. and are designed for many hours of continuous use daily (heavy cheese). — expected life cycle under heavy daily use = DECADES

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