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JACCARD TSHY Commercial Meat Tenderizer

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Description

Semi-Automatic mechanical meat tenderizer with 544 stainless steel surgical blades tenderizes without tearing meat fibers or changing the shape of the meat. Automatic Height Adjustment for effortless control.

Protective covering provides enhanced safety.

300-Series stainless steel construction
460 kg /sq in hydraulic system
220V / 3 Phase Motor / 60 Hz
Plug N Play design
30 square inch tenderization area at 60 cycles / minute
544 stainless steel blades sharpened in two directions for maximum efficiency
Safe and easy-to-disassemble blade set for enhanced safety and convenient cleaning
Automatic height adjustment for effortless control
Sliding board with safety guard and handle for easier handling of product
Low voltage electronic controls
Stainless steel stand included
Machine equipped with wheels for easy mobility
Sanitary: No tools required to clean or inspect

Weight Of Machine With Stand (kg) 115
Machine Height With Stand (mm) 1600
Machine Width With Stand (mm) 520
Machine Length With Stand (mm) 490
Voltage Requirement 220V / 3 Phase / 60 Hz
Power (Kw) 1.1
Cycles Per Minute 65
Product Tenderization Area (square inches) 210
Maximum Product Height (mm) 120
Maximum Product Width (mm) 254

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